Monday, June 29, 2015
Herbs And Spices - Basil Goat Cheese Pizza
Basil, rosemary, and goat cheese flavor this vegetarian pizza made with frozen bread dough. This is among my husband's favorite dinners! The flavors compliment each other so well and it is so easy! I use frozen bread dough to speed the process.
Saturday, June 27, 2015
Friday, June 26, 2015
Thursday, June 25, 2015
Wednesday, June 24, 2015
Tuesday, June 23, 2015
Bbq Grilling - Summer Grilled Cabbage
This is an easy side dish that we can't seem to get enough of once the grill starts firing in the summer. We use one large metal baking dish just for cabbage, that way none of the others get ruined on the grill.
Friday, June 19, 2015
Bread - Cowboy Bread
Similar to pita breads, this is a round fried bread which supposedly traces its origins back to the great American West.
Wednesday, June 17, 2015
Tuesday, June 16, 2015
Herbs And Spices - Ccryders Smoker Rib Rub
This sweet and spicy rub includes cumin, thyme, rosemary, and lots of heat. Fire up the smoker and get ready for a full-flavored rib experience.
Monday, June 15, 2015
Reindeer Tracks ~ Dutch Chocolate Vodka, Hazelnut Liqueur, CrèMe De Cacao, A Splash Of Cream, And Chocolate Cookie Wafers For Glass Edge
Sunday, June 14, 2015
Seafood - Marvels Japanese Fried Oysters Kaki Fuh Rai With Lemony Tartar Sauce
Oysters breaded in panko and fried in vegetable oil are great for dipping in a homemade tartar sauce in this Japanese-influenced preparation.
Saturday, June 13, 2015
Friday, June 12, 2015
Thursday, June 11, 2015
Wednesday, June 10, 2015
Tuesday, June 9, 2015
Saturday, June 6, 2015
Fruits And Vegetables - Morgans Waldorf Salad
This crisp and refreshing Waldorf salad has three varieties of apple, a pear, walnuts, and pecans and is perfect for hot summer days.
Friday, June 5, 2015
Pasta - Peas And Macaroni Soup
Keep canned sweet peas, chicken broth, ditalini pasta, fresh onion, and garlic in the pantry and you'll be able to whip up this light and tasty soup anytime.
Thursday, June 4, 2015
Monday, June 1, 2015
Meat And Poultry - Breakfast Bacon And Sausage Pizza
Using refrigerated crescent roll for the dough, this breakfast pizza is topped with a layer of prepared salsa before being covered with scrambled eggs, bacon, slices of sausage, and Cheddar cheese.
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