Thursday, March 31, 2016
Wednesday, March 30, 2016
Soups Stews And Chili - Beccas Taco Soup
Tuesday, March 29, 2016
Bbq Grilling - Grilled Corn On The Cob
Butter, salt and a little pepper are all you really need to bring out corn's natural sweetness on the grill.
Monday, March 28, 2016
Sunday, March 27, 2016
Breakfast And Brunch - Easy Morning Glory Muffins
These easy and tasty muffins are a glorious way to start any day. They combine the great taste and chewy texture of carrots with the wonderful flavors of apple, raisins, coconut, walnuts, and cinnamon.
Saturday, March 26, 2016
Desserts - Paris Brest
I love the classics. This is a spectacular confection! Named for a bicycle race run between the two cities of Paris and Brest, this wheel-shaped pastry of choux paste is hands down impressive. The classic version is made with a praline-flavored center but this pastry cream version is just as tasty.
Friday, March 25, 2016
Cheese - Cheesy Chicken Pot Pie
I love cheese so I experimented and found that this is the greatest meat pie I have ever eaten! This pie makes good use of any chicken or turkey leftovers. It normally serves about 6 people.
Thursday, March 24, 2016
Tuesday, March 22, 2016
Monday, March 21, 2016
Desserts - Marks Delight
A chocolate chip cookie adaptation EVEN my hubbie enjoys. The idea came from a cookie recipe submitted by Diane Abed.
Sunday, March 20, 2016
Fruits And Vegetables - Apricot And Honey Ham Glaze
A fruity, tangy ham glaze recipe made with hot English mustard, orange marmalade, honey, and apricot jam is a cinch to put together, and it will dress up your baked ham with extra flavor and shine.
Saturday, March 19, 2016
Thursday, March 17, 2016
Seafood - Oyster Stew For One Or Two
This is a quick and simple recipe for oyster stew, perfect for dinner for two with thick slices of buttered toast; or just eat the entire pot by yourself if you're especially hungry!
Wednesday, March 16, 2016
Herbs And Spices - Spicy Sausage Soup With Cilantro
An easy yet hearty and outstanding soup of hot Italian sausage, vegetables, and cilantro. A very popular dish appealing to sight, taste and aroma. Serve with warm rye rolls or bread sticks.
Tuesday, March 15, 2016
Monday, March 14, 2016
Herbs And Spices - Apple Pie 2
Sunday, March 13, 2016
Friday, March 11, 2016
Tuesday, March 8, 2016
Bread - Pioneer Cut Dumplings From The 1800s
Pioneers didn't have much, but what they did have they made the best of. This is a cross between dumplings and noodles, uses only 4 ingredients and is a great comfort food. We have never modified it from the original recipe which has been passed in our family I think forever.
Monday, March 7, 2016
Saturday, March 5, 2016
Friday, March 4, 2016
Thursday, March 3, 2016
Wednesday, March 2, 2016
Tuesday, March 1, 2016
Seafood - Grilled Salmon Skewers
Grilled, salmon skewers marinated in honey, soy sauce, and ginger. A delicious appetizer that won't have you missing your own party to prepare.
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