Thursday, December 31, 2020
Herbs And Spices - Vietnamese Style Chicken Curry Soup
A whole chicken is cut up and simmered with potatoes, onion, shallots, garlic, ginger and lemon grass and seasoned with curry powder, kaffir lime and red pepper flakes in this coconut-milk enriched soup.
Wednesday, December 30, 2020
Herbs And Spices - Boilermaker Tailgate Chili
Tuesday, December 29, 2020
Herbs And Spices - Grape Leaves Aleppo
The best way to prepare delicious grape leaves, or yeb'r't in Arabic, as handed down by my grandmother from Aleppo, Syria as brought to the US in 1912.
Monday, December 28, 2020
Sunday, December 27, 2020
Wednesday, December 23, 2020
Tuesday, December 22, 2020
Herbs And Spices - Apple Pie 2
An alcohol-infused hot apple cider including both apple juice and apple cider, sugar, cinnamon sticks and alcohol - for a large group of party-goers.
Monday, December 21, 2020
Salad - Black Bean And Corn Salad I
Sunday, December 20, 2020
Saturday, December 19, 2020
Cheese - Pesto Pizza 2
Top a prepared pizza crust with pesto, your favorite veggies and feta cheese and you've got a great, quick and easy meal.
Thursday, December 17, 2020
Wednesday, December 16, 2020
Tuesday, December 15, 2020
Herbs And Spices - Italian Vegetable Soup
Carrots, celery, onions, cabbage, corn, and green beans -- this soup is full of vegetables! With ground beef, beans, and macaroni, a loaf of warm, crusty bread is all you need for a well-rounded dinner.
Monday, December 14, 2020
Side Dish - Potato Latkes I
Shredded potatoes and grated onions are bound with flour, salt and eggs, then fried in oil to make delicious potato pancakes that are crispy on the outside and tender on the inside.
Desserts - Butter Cream Frosting Ii
This quick and easy buttercream is made with margarine and shortening, just like the in-store bakeries!
Saturday, December 12, 2020
Salad - Tangy Pear And Blue Cheese Salad
Romaine, blue cheese, chopped pears, walnuts, and red onion, combined with a tangy dressing, make this salad unforgettable. It is a sure hit worth trying!
Friday, December 11, 2020
Pasta - Baked Ziti Ii
Thursday, December 10, 2020
Wednesday, December 9, 2020
Tuesday, December 8, 2020
Monday, December 7, 2020
Cheese - Creamy Veggie Fondue
This is my spin on a popular creamy cheese fondue. Have fun with it and incorporate the cheeses and veggies you like. Serve with veggies and bread sticks.
Sunday, December 6, 2020
Pasta - Meat Filled Manicotti
Friday, December 4, 2020
Meat And Poultry - Teriyaki Chicken
Sweetened soy sauce spiked with lots of fresh ginger and garlic make an easy, pungent teriyaki chicken.
Saturday, November 28, 2020
Herbs And Spices - Chicken Seasoning Blend
Basil, rosemary, and garlic provide a base of flavors for this seasoning blend. This dry mix of herbs and spices adds a unique zing to any chicken dish. It has just the right amount of heat and flavor to make all your guests beg for more. Don't be scared by the long list; most of it is spices you will probably have in your cupboard. Note, it also gives chili a great flavor without adding too much heat.
Friday, November 27, 2020
Thursday, November 26, 2020
Wednesday, November 25, 2020
Herbs And Spices - Citrus Turkey Brine
A great citrus brine recipe. This will leave your Turkey very moist. You could also use it on other poultry in smaller amounts.
Tuesday, November 24, 2020
Breakfast And Brunch - Creme Brulee French Toast
A rich, puffy outer crust makes this baked French toast recipe well worth the time to prepare it! Use country-style bread, challah, or baguette slices.
Monday, November 23, 2020
Cheese - Manicotti Alla Romana
This rich meat, spinach and cheese filled manicotti dish is covered with white and red sauces. It takes some time to prepare, but is well worth the effort!
Sunday, November 22, 2020
Saturday, November 21, 2020
Friday, November 20, 2020
Thursday, November 19, 2020
Breakfast And Brunch - Good Old Fashioned Pancakes
This is a great recipe that I found in my Grandma's recipe book. Judging from the weathered look of this recipe card, this was a family favorite.
Meat And Poultry - Angelas Awesome Enchiladas
The secret to these enchiladas is in the seasonings! Shredding the chicken is the most time-consuming step, but it's worth it in the end. Serve them with sour cream and a side of Spanish rice.
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